Hello Dolly Cookies - cooking recipe

Ingredients

1 stick butter or margarine
1 c. graham cracker crumbs
1 can Angel Flake coconut
1 (6 oz.) pkg. chocolate chips
1 c. pecans
1 can condensed milk

Preparation

Melt butter; mix with cracker crumbs.
Form a crust in the pan, then layer coconut on top of crust.
Put chips on top of it, then sprinkle pecans over chips and pour can of milk evenly over the top.
Bake at 350\u00b0 for 30 minutes.