Mexican Chicken - cooking recipe

Ingredients
    1 chicken, skinned and boned
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 c. chicken broth
    1 can Ro-Tel tomatoes
    1 small onion
    1/2 lb. cheese
    1 pkg. Doritos
Preparation
    Heat chicken broth, chicken soup, mushroom soup and Ro-Tel tomatoes.
    Layer Doritos, chicken, soup, onion and cheese throughout.
    Top with Doritos and cheese.
    Bake at 375\u00b0 for 30 to 40 minutes.

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