Old-Fashioned Tea Cakes - cooking recipe

Ingredients

1 c. sugar
2 1/2 c. flour
2 eggs
2 cubes margarine or butter, soft
1/4 tsp. salt
1 1/2 tsp. baking powder
2 tsp. vanilla flavor
1/2 c. milk

Preparation

Take 2 cups of flour in bowl.
Stir in sugar, salt, baking powder, soft butter and milk.
Add eggs; mix well.
Make a stiff dough, adding 1/2 cup flour.
With hands coated with flour, begin to knead.
Make large ball.
Place on greased cookie sheet and flatten with fingers.
Bake in 400\u00b0 oven for 15 to 20 minutes. Makes 3 dozen.