Taco Soup - cooking recipe

Ingredients
    1 can pinto beans
    1 can kidney beans
    2 cans yellow corn
    1 1/2 cans water
    1 1/2 pkg. taco seasoning
    1 pkg. Ranch mix
    1 lb. ground beef
    2 cans Ro-Tel tomatoes
    1 onion, chopped
Preparation
    Brown the ground beef with onions. Put the remaining ingredients in a large soup pot. Add beef and onions. Cook. Serve with Mexican cheese, sour cream and tortilla chips.

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