Taco Soup - cooking recipe
Ingredients
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1 can pinto beans
1 can kidney beans
2 cans yellow corn
1 1/2 cans water
1 1/2 pkg. taco seasoning
1 pkg. Ranch mix
1 lb. ground beef
2 cans Ro-Tel tomatoes
1 onion, chopped
Preparation
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Brown the ground beef with onions. Put the remaining ingredients in a large soup pot. Add beef and onions. Cook. Serve with Mexican cheese, sour cream and tortilla chips.
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