Magic Fruit Cobbler - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. sugar
1 c. all-purpose flour
2 tsp. baking powder
3/4 c. milk
4 c. sliced peaches

Preparation

Melt margarine in a 9 x 13-inch baking pan.
Combine 1 cup sugar, flour, baking powder and milk in bowl; mix well.
Pour into prepared pan.
Arrange peaches over top.
Sprinkle with 1/2 cup sugar.
Bake at 350\u00b0 for 30 to 50 minutes or until brown.
Serve warm.
Yields 12 servings.