Ingredients
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2 c. cooked rice
sugar to taste
dash of cinnamon
1/2 c. raisins
1 pkg. coconut cream pudding
1 c. milk
Preparation
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Mix rice with sugar, cinnamon and raisins.
Add coconut cream pudding and milk.
Mix well.
Put in buttered 8 x 8-inch dish and bake until brown on top.
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