Frosting For Brownies - cooking recipe

Ingredients

6 Tbsp. milk
6 Tbsp. margarine
1 1/4 c. sugar
1 c. chocolate chips

Preparation

In medium saucepan, boil milk, margarine and sugar for 1 minute.
Add chips and stir until smooth.
Place pan in cold water and stir until proper consistency.\tWill frost 9 x 13 pan of brownies.