Hello Dolly Cookie Bars - cooking recipe

Ingredients

1/3 c. margarine
1 1/4 c. graham cracker crumbs
1/4 c. sugar
1 can coconut
1 c. pecan pieces
1 (12 oz.) milk chocolate chips
1 (6 oz.) butterscotch chips
1 can sweetened condensed milk (Eagle Brand)

Preparation

Melt margarine in 13 x 9-inch pan.
Stir in graham crackers and sugar.
Press down and sprinkle coconut on top of crust, then sprinkle chocolate chips and butterscotch chips on top of coconut. Then, pour nuts on.
Pour milk over top of nuts and bake at 350\u00b0 for 20 minutes covered with foil.
Remove foil; bake 10 more minutes uncovered.