Marshmallow Cake(Makes 35 Pieces) - cooking recipe
Ingredients
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2 c. white sugar
2 c. flour
1 c. boiling water
6 egg whites
1/2 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
Preparation
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Mix sugar and flour; add boiling water and mix.
Cool.
Beat egg whites, salt and baking powder until stiff; add vanilla.
Fold into cooled batter.
Bake in greased and floured 11 x 15-inch jelly roll pan for 20 to 25 minutes at 350\u00b0.
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