Coconut Pie(With Its Own Crust) - cooking recipe

Ingredients

1/2 c. self-rising flour
1 1/2 c. sugar
4 eggs, beaten
2 c. milk
1 tsp. vanilla
1 small can coconut

Preparation

Stir together flour and sugar.
Add remaining ingredients. Beat all together until well mixed.
Put in buttered pie plate (10-inch).
Bake 40 minutes at 350\u00b0.