Celery Soup - cooking recipe

Ingredients
    4 to 5 stalks celery (include leaves)
    3 c. water
    2 envelopes instant broth mix
    2 tsp. nonfat dry milk
Preparation
    Cook celery until soft.
    Add broth mix.
    Pour into blender. Add milk; blend for 10 to 15 seconds.
    Reheat and serve.

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