Celery Soup - cooking recipe
Ingredients
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4 to 5 stalks celery (include leaves)
3 c. water
2 envelopes instant broth mix
2 tsp. nonfat dry milk
Preparation
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Cook celery until soft.
Add broth mix.
Pour into blender. Add milk; blend for 10 to 15 seconds.
Reheat and serve.
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