Cheese Straws - cooking recipe

Ingredients
    1 c. butter
    2 c. grated sharp Cheddar cheese
    2 2/3 c. sifted flour
    dash of red pepper
    1/4 tsp. salt
Preparation
    Wash celery stalks; cut into 3-inch lengths.
    Fill with Philadelphia cream cheese or mixture of Blue cheese and sour cream or horseradish and sour cream.
    Sprinkle with paprika; garnish with parsley.

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