Chewies - cooking recipe
Ingredients
- 
                            2 sticks butter or margarine
 
1 lb. brown sugar
4 eggs
2 c. self-rising flour
1 tsp. vanilla
1 c. chopped nuts
Preparation
- 
                            Melt butter or margarine.
 
Add brown sugar.
Melt (do not boil).
Remove from heat.
Add eggs, one at a time.
Mix well after each addition.
Add flour and stir in well (may use mixer).
Then add vanilla and nuts.
Pour in 9 x 13-inch greased pan.
Bake at 350\u00b0 for 35 minutes.

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