Spanish Chicken - cooking recipe
Ingredients
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1 can Ro-Tel tomatoes with chilies
1 can cream of mushroom soup
1 can cream of celery soup
1 1/2 c. chicken broth
1 large fryer chicken, boiled and deboned
1 large onion, chopped and sauteed in 2 Tbsp. butter
Doritos
cheese
Preparation
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Mix well; add chicken and simmer 5 minutes in saucepan.
Add 99 cent size bag Doritos. Mix well and put in large baking dish. Cover with 3/4 pound grated American or Cheddar cheese. Bake at 350\u00b0 for about 20 to 30 minutes.
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