Spanish Chicken - cooking recipe

Ingredients
    1 can Ro-Tel tomatoes with chilies
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 1/2 c. chicken broth
    1 large fryer chicken, boiled and deboned
    1 large onion, chopped and sauteed in 2 Tbsp. butter
    Doritos
    cheese
Preparation
    Mix well; add chicken and simmer 5 minutes in saucepan.
    Add 99 cent size bag Doritos. Mix well and put in large baking dish. Cover with 3/4 pound grated American or Cheddar cheese. Bake at 350\u00b0 for about 20 to 30 minutes.

Leave a comment