Buffalo Wings - cooking recipe
Ingredients
-
4 Tbsp. soy sauce
2 Tbsp. Durkee hot sauce
1/4 tsp. ginger
2 Tbsp. vegetable oil
2 Tbsp. honey
1/4 tsp. garlic powder
chicken wings
Preparation
-
Simmer\tall
ingredients
except
wings.
Broil chicken wings at 425\u00b0 for 1 hour.
Turn halfway through cooking.\tPour the simmered sauce over chicken.
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