Buffalo Wings - cooking recipe

Ingredients

4 Tbsp. soy sauce
2 Tbsp. Durkee hot sauce
1/4 tsp. ginger
2 Tbsp. vegetable oil
2 Tbsp. honey
1/4 tsp. garlic powder
chicken wings

Preparation

Simmer\tall
ingredients
except
wings.
Broil chicken wings at 425\u00b0 for 1 hour.
Turn halfway through cooking.\tPour the simmered sauce over chicken.