Praline Stix - cooking recipe

Ingredients

3/4 c. sugar
2 sticks oleo
1 pkg. graham crackers
1 c. chopped nuts

Preparation

Line a cookie sheet with foil (use cookie sheet with sides). Boil sugar and oleo for 2 minutes.
Separate crackers, place in rows on foil.
Pour sauce over crackers and sprinkle with nuts. Bake 8 to 10 minutes at 325\u00b0.
Peel crackers off foil.