Parmesan Chicken Breasts - cooking recipe
Ingredients
-
6 boneless, skinless chicken breasts (approximately 2 lb.)
1/2 cup Parmesan cheese
1/4 cup seasoned, dry bread crumbs
1/4 tsp. each of paprika, salt and black pepper
3 Tbsp. butter, melted
Preparation
-
Mix cheese, crumbs and seasonings.
Dip chicken pieces in butter then coat with cheese mixture.
Place in a greased 15 x 10 x 1 inch baking pan.
Bake at 400\u00b0 for 20 to 25 minutes or until cooked through.
Leave a comment