Tempting Pecan Pie - cooking recipe

Ingredients

4 eggs
1 lb. Domino light brown sugar
3/4 c. water
1/4 c. soft butter or margarine
1 tsp. vanilla extract
1 1/2 c. chopped pecans
2 unbaked pie shells
1/2 c. pecan halves (for top of pies)

Preparation

Beat eggs in small mixing bowl until frothy.
Set aside. Combine sugar and water in 2-quart thick saucepan.