Perfect Vehicle Pancakes - cooking recipe

Ingredients
    1/2 c. rye flour
    1/2 c. whole wheat flour
    3/4 c. all-purpose flour
    1/4 c. stone-ground cornmeal
    1 1/2 Tbsp. sugar
    1 Tbsp. baking powder
    1 1/4 tsp. salt
    1/4 tsp. baking soda
    3 large eggs
    1 1/4 to 1 1/2 c. milk
    3 Tbsp. butter or margarine
Preparation
    Mix all ingredients thoroughly.
    Beat in eggs, 1 1/4 cups milk and butter just until well mixed.
    Do not try to get batter completely smooth.
    Let batter stand for 20 to 30 minutes.

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