Blonde Brownies - cooking recipe

Ingredients

1 block margarine
2 c. brown sugar
3 eggs
2 1/2 c. flour
1 tsp. baking powder
2 tsp. baking soda
1 tsp. vanilla
1 large bag chocolate chips

Preparation

Melt margarine with
sugar in large pot.
Add eggs, one at a time.
Add\tsifted dry ingredients, vanilla and chocolate chips. Bake in a 9 x 13-inch pan.\tCut and cool.