Chocolate Zucchini Loaf - cooking recipe

Ingredients

3 eggs
3/4 c. oil
2 c. sugar
2 tsp. vanilla
1/2 c. cocoa powder
2 tsp. grated orange peel
1 c. chopped walnuts
2 1/2 c. flour
1 tsp. salt
1 1/2 tsp. baking soda
1 tsp. cinnamon
1/2 c. milk
2 c. grated zucchini

Preparation

Preheat oven to 350\u00b0.
Beat eggs.
Add oil, sugar and vanilla. Combine dry ingredients; add to egg mixture alternately with milk.
Fold in orange peel, zucchini and nuts.
Turn into 2 greased and floured 5 x 9-inch loaf pans.
Bake for 50 minutes, or until tester comes out clean.
Cool in pans 10 minutes.
Turn out; cool completely on wire rack.