Noodle Kugel - cooking recipe

Ingredients

1 lb. medium noodles
1 lb. creamed cottage cheese
1/2 lb. cream cheese (8 oz.)
1/4 lb. butter or margarine
3/4 c. sugar
6 eggs
1/2 pt. sour cream
1/3 c. milk
1 tsp. vanilla

Preparation

Cook noodles 7 to 8 minutes in salt water.
Drain.
Place in a 13 x 9-inch pan with butter (margarine).
Mix ingredients well with electric mixer, then add it to noodles.
Bake at 350\u00b0 for 1 1/4 hours.
Cool.