Barbecued Sandwiches - cooking recipe

Ingredients

1 1/2 lb. hamburger
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
2 Tbsp. sugar
1 c. catsup
1/2 c. water
6 Tbsp. chopped onion
1/2 tsp. celery salt

Preparation

Fry hamburger.
Drain off fat.
Mix all together and simmer for 20 minutes.
Serves 10.