Egg Nog - cooking recipe

Ingredients
    8 eggs
    1 c. sugar
    1 pt. whipping cream
    1 Tbsp. vanilla flavoring or to taste
    1 Tbsp. nutmeg
Preparation
    Separate eggs; beat yolks until fluffy.
    Add sugar.
    Beat egg whites.
    Beat whipping cream.
    Fold in egg yolk mixture and flavoring, then egg whites.
    Top with nutmeg.
    Serve plain or with spirits.

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