Egg Nog - cooking recipe
Ingredients
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8 eggs
1 c. sugar
1 pt. whipping cream
1 Tbsp. vanilla flavoring or to taste
1 Tbsp. nutmeg
Preparation
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Separate eggs; beat yolks until fluffy.
Add sugar.
Beat egg whites.
Beat whipping cream.
Fold in egg yolk mixture and flavoring, then egg whites.
Top with nutmeg.
Serve plain or with spirits.
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