Lasagna - cooking recipe

Ingredients

2 lb. ground beef or turkey
3 cans tomato sauce
1 green pepper, chopped
1 onion, chopped
garlic powder
black pepper
oregano
3 bay leaves
1/2 pkg. lasagna noodles
1 small container cottage cheese
16 oz. part-skim Mozzarella cheese
Parmesan cheese

Preparation

Saute
onion
and
pepper.
Add
meat and brown.
Drain grease, if using ground beef.
Add tomato sauce and seasonings to taste.
Add
bay
leaves and simmer 1 hour, then remove bay leaves.
Cook lasagna noodles and drain.