Artichoke Squares - cooking recipe

Ingredients

1/4 c. chopped onion
4 eggs, well beaten
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. crushed oregano
2 to 3 drops Tabasco sauce
2 c. shredded Cheddar cheese
1/4 c. bread crumbs
2 (6 oz.) jars marinated artichokes, chopped

Preparation

Combine all ingredients; place in a greased dish. Bake at 350\u00b0 for 15 to 20 minutes. Cut into 1-inch squares. Serve warm.