Aunt Ruthie'S Pumpkin Pie - cooking recipe

Ingredients
    2 eggs
    1/2 c. white sugar
    1/4 c. brown sugar
    1 c. pumpkin
    1 Tbsp. flour
    2 c. milk
    dash of salt and cinnamon
Preparation
    Bake at 400\u00b0 to 425\u00b0 for 10 minutes, then 300\u00b0 to 325\u00b0 for 30 minutes.

Leave a comment