Bourbon Balls - cooking recipe

Ingredients

1 c. chopped walnuts or pecans
1 c. crushed vanilla wafers
1 c. 10x sugar
2 Tbsp. cocoa
1 1/2 Tbsp. white corn syrup
1/3 c. bourbon *

Preparation

Mix together first 4 ingredients.
Stir the corn syrup into bourbon.
Fork into dry mix.
Form into small balls.
Roll in powdered sugar.
Store in airtight container one week or longer.