Chicken Salad - cooking recipe

Ingredients
    3 or 4 c. cooked chicken, finely cut
    5 to 7 tsp. pickle relish, drained
    1 c. celery hearts, cut fine
    1 large Golden Delicious apple, grated
    1 c. Hellmann's mayonnaise
Preparation
    Cook chicken before mixing with other ingredients.
    Best to refrigerate overnight before served.

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