Chicken Salad - cooking recipe
Ingredients
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3 or 4 c. cooked chicken, finely cut
5 to 7 tsp. pickle relish, drained
1 c. celery hearts, cut fine
1 large Golden Delicious apple, grated
1 c. Hellmann's mayonnaise
Preparation
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Cook chicken before mixing with other ingredients.
Best to refrigerate overnight before served.
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