Chicken And Noodles - cooking recipe

Ingredients

1 cut-up chicken (small)
1 1/2 onions, chopped
1 small can tomato sauce (add 1 c. water and a little sugar to sauce)
1/2 lb. noodles, cooked
1 1/2 green peppers, chopped
3 stalks celery, chopped
1 large potato, cut bite-size
2 Tbsp. oil
1 c. water

Preparation

Simmer onions in oil.
When onions brown, add chicken and water.
After 1 hour, add pepper, celery, potatoes and tomato sauce mix.
Cook until potatoes are done.
Add noodles about 10 minutes before serving.