Easy Fruit Cobbler - cooking recipe

Ingredients

1 stick butter or margarine
1 c. flour
1 c. sugar
1 Tbsp. baking powder
1 c. milk
1 can pie filling

Preparation

Preheat oven to 350\u00b0.
Melt butter in a 9 x 9-inch pan.
Mix flour, sugar, baking powder and milk together and pour into melted butter.
Do not stir.
Spoon pie filling into middle of dough mixture.
Bake at 350\u00b0 for 30 to 40 minutes or until brown.