Cracker Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/4 c. chopped green pepper
1/4 c. chopped celery
2 Tbsp. chopped onion
1 tsp. seasoned salt
1 (8 oz.) can crushed pineapple
1 c. pecans, chopped

Preparation

Combine all ingredients, chill and serve with vegetables and crackers.