Champagne (Or Champagneless) Punch - cooking recipe
Ingredients
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1/2 gal. cranberry juice cocktail
1 small pkg. cherry Jell-O, mixed with 1 c. boiling water
1 small (8 oz.) can frozen lemonade concentrate
1 qt. ginger ale
1 (750 milliliters) bottle champagne or sparkling water
Preparation
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Combine all ingredients except champagne or sparkling water. Add the champagne or sparkling water just before serving.
Serves 15 to 20.
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