Party Pork Chops - cooking recipe

Ingredients

6 pork chops
1 Tbsp. shortening
dash of pepper
6 slices onion
6 green pepper slices
1 can tomato soup

Preparation

Brown chops in shortening in a heavy skillet.
Sprinkle with pepper.
Place an onion slice and pepper ring on each chop.
Pour soup over all.
Cover and simmer about 1 hour at 325\u00b0.