Easy Salisbury Steak - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1/3 c. bread crumbs
    1/4 c. chopped onions
    1/4 tsp. salt
    dash of pepper
    1 egg
    1 can mushroom gravy
    2 Tbsp. shortening
Preparation
    Mix first 6 ingredients together and form into oblong patties. Brown in shortening; drain.
    Add the mushroom gravy and simmer for 20 minutes.
    Serves 4.

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