Triple Chocolate Cake - cooking recipe

Ingredients

1 pkg. chocolate fudge cake mix
1 pkg. (4 serving size) instant chocolate pudding and pie mix
4 eggs
1/4 c. oil
1 1/4 c. water
1 c. semi-sweet chocolate morsels (regular or mini size)

Preparation

Combine all ingredients in a 13 x 9-inch cake pan and stir with a fork until blended.
Bake at 350\u00b0 for 40 to 45 minutes or until cake springs back when lightly pressed.