Creamy Chicken-Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, cooked and drained
1 c. cooked rice
1 c. mushroom soup
2 cans white chicken or cooked chicken breast
1 (8 oz.) pkg. cream cheese, softened
1/4 c. milk
grated cheese

Preparation

Combine broccoli, rice, soup, chicken and cream cheese in bowl, mixing well.
Spoon into casserole.
Pour milk over casserole.
Sprinkle cheese on top.
Bake at 350\u00b0 until heated through.