Grandpa'S Fudge - cooking recipe

Ingredients

6 c. sugar
4 Tbsp. corn syrup
6 Tbsp. butter
2 c. nuts
2 c. milk
4 sq. chocolate
2 tsp. vanilla

Preparation

In a large saucepan over medium heat, combine sugar, milk, corn syrup and chocolate and heat mixture until boiling, STIRRING CONSTANTLY.
If using a candy thermometer, set it in place and continue cooking, stirring occasionally, until the temperature reaches about 238\u00b0.
If no thermometer, cook until a small amount of the mixture dropped in very cold water forms a soft ball. Remove from heat; immediately add butter and vanilla.