Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
7 to 10 Tbsp. Village Saucery garden herb
1 lettuce head
2 c. diced tomatoes
1 pkg. Doritos or tortillas
taco sauce
sour cream (optional)

Preparation

Cook ground beef until brown.
Drain.
Add Village Saucery and continue cooking over medium-low heat.
Put some lettuce in a large bowl.
Add diced tomatoes.
Put ground beef mix into large bowl.
Stir all ingredients together.
Crunch up tortilla chips and sprinkle in salad.
Add taco sauce on top.
If you choose, you can also add sour cream with taco sauce.