Angel Hair With Broccoli - cooking recipe

Ingredients

1 bunch broccoli
1/4 c. olive oil
4 Tbsp. butter
2 scallions, chopped
1 clove garlic, crushed
2 Tbsp. white wine
1 lb. angel hair pasta, cooked and drained
grated cheese

Preparation

Cut broccoli into florets.
Peel and chop the stems into small pieces.
Cook broccoli in
boiling water for about 3 to 4 minutes until tender-crisp.
Drain and place in cool water; drain.
In saucepan, heat oil and 3 tablespoons butter over medium heat.
In a large saute pan, melt remaining 1 tablespoon butter and saute scallions and garlic for 2 minutes. Add wine and cook for 5 minutes. Add melted butter and oil, then blanched broccoli.
Heat thoroughly.
Put angel hair in serving dish and toss with broccoli mixture.
Sprinkle with grated cheese and serve at once.