Toffee Heath Squares - cooking recipe

Ingredients

1 c. nuts, chopped
1 c. brown sugar (packed)
1/3 c. butter
3 Tbsp. water
1/2 c. semi sweet chocolate pieces (or Hershey's Kisses)

Preparation

Sprinkle nuts over bottom of buttered 8 inch square dish. Put brown sugar, butter and water in 1 1/2 qt. casserole. Microwave on high for 5 to 6 minutes, stirring after 2 minutes until thick. Stir well, quickly spread over chopped nuts. Sprinkle chocolate over toffee. Cover dish so heat melts chocolate. Let stand 5 minutes. Spread chocolate evenly over top. Refrigerate to set. Turn out of dish and break pieces to serve.