Baked Chicken - cooking recipe

Ingredients

fryer size chicken
sage
rosemary
garlic paprika
salt
pepper
1/4 c. water

Preparation

Sprinkle chicken inside and out with seasonings.
Place chicken on rack in roaster with lid.
Place water in bottom. Bake, covered, at 500\u00b0 for 1 to 1 1/2 hours.