Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 egg
1/2 tsp. salt
1 1/2 tsp. baking powder
2 tsp. shortening
3/4 c. frozen orange juice
1/2 c. walnuts
1 c. cranberries, cut in half

Preparation

Cream sugar and shortening; add egg.
Add dry ingredients alternately with juice.
Lastly, add nuts and cranberries.
Bake at 350\u00b0 for 1 hour in a bread pan.