Heavenly Cranberry Sauce - cooking recipe

Ingredients

2 lb. cranberries
2 c. walnuts, coarsely chopped
3 c. granulated sugar
juice and grated rind of 2 lemons
2 c. orange marmalade

Preparation

Wash cranberries and drain well.
Place in shallow baking dish and cover with chopped walnuts, sugar, lemon juice and grated lemon rind and orange marmalade.
Cover tightly and bake 45 minutes at 350\u00b0.
Makes 2 quarts.