Mystery Salad - cooking recipe

Ingredients

1 (No. 2) can cherry pie filling
1 (No. 2) can crushed pineapple, drained
1 (11 oz.) can mandarin oranges, drained
1 c. mini marshmallows
1 (14 oz.) can condensed milk
1 (8 oz.) container whipped topping
1/4 c. walnuts, chopped coarsely

Preparation

Mix all ingredients together in medium size bowl.
Sprinkle 2 or 3 more walnut halves, chopped, on top.
Cover and refrigerate. Oooh . . .it's so good.