Parmesan Potatoes - cooking recipe

Ingredients

4 large potatoes
1 1/2 sticks margarine
1/2 to 3/4 c. Parmesan cheese
garlic powder
salt
1 1/2 Tbsp. flour

Preparation

Slice clean, unpeeled potatoes lengthwise. Arrange in a 9 x 13-inch pan. In small saucepan, simmer margarine, cheese, garlic powder, salt and flour. Spoon over potatoes and bake at 350\u00b0 for 40 to 45 minutes. Serves 5.