Fiesta Dinner - cooking recipe

Ingredients

2 lb. ground beef
1 (16 oz.) can hot chili beans (undrained)
1 (1 3/4 oz.) pkg. chili seasoning mix
1 1/2 c. water
1 (8 oz.) pkg. corn chips
1 1/2 c. uncooked rice
1 medium onion, chopped
1 head lettuce, shredded
2 tomatoes, chopped
picante sauce
1 c. grated cheese

Preparation

Cook ground beef in a large skillet until browned, stirring to crumble; drain well.
Combine ground beef, beans, water and seasoning mix.
Bring mixture to a boil over medium heat; reduce heat to low and simmer 20 minutes.
Cook rice according to package directions.
Set aside.