Taco Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 can corn
1 c. salsa
8 oz. shredded sharp Cheddar cheese
3/4 c. light mayonnaise
1 tsp. chili powder
1 bag corn chips
1/2 tsp. salt
1/4 tsp. pepper
1 small or 1/2 large head lettuce
2 tomatoes
1 c. sour cream (light)
Preparation
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Brown ground beef and drain, if necessary.
Add drained corn, salsa, mayonnaise, chili powder, salt and pepper.
Crush corn chips.
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