Taco Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 can corn
    1 c. salsa
    8 oz. shredded sharp Cheddar cheese
    3/4 c. light mayonnaise
    1 tsp. chili powder
    1 bag corn chips
    1/2 tsp. salt
    1/4 tsp. pepper
    1 small or 1/2 large head lettuce
    2 tomatoes
    1 c. sour cream (light)
Preparation
    Brown ground beef and drain, if necessary.
    Add drained corn, salsa, mayonnaise, chili powder, salt and pepper.
    Crush corn chips.

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