Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) can tomato sauce
2 1/2 c. tomatoes
1 tsp. salt
1 tsp. garlic powder
1/8 tsp. pepper
1/2 lb. lasagna noodles
1 lb. cottage cheese
1/2 c. grated Parmesan cheese
1/2 lb. (8 oz.) shredded Mozzarella cheese

Preparation

Mix first 6 ingredients and simmer for 30 minutes. Layer noodles, sauce and cheeses. Bake at 350\u00b0 for 45 minutes. Cool 10 minutes before serving. Serves 8.