Chocolate Frosting - cooking recipe

Ingredients
    1/2 c. (1 stick) margarine
    2 Tbsp. cocoa
    1/4 c. milk
    3 1/2 c. powdered sugar
    1 tsp. vanilla
Preparation
    Combine butter, cocoa and milk.
    Microwave on High for 2 minutes, stirring once.
    Add powdered sugar and vanilla.
    Stir and pour over brownies.

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