Chocolate Frosting - cooking recipe
Ingredients
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1/2 c. (1 stick) margarine
2 Tbsp. cocoa
1/4 c. milk
3 1/2 c. powdered sugar
1 tsp. vanilla
Preparation
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Combine butter, cocoa and milk.
Microwave on High for 2 minutes, stirring once.
Add powdered sugar and vanilla.
Stir and pour over brownies.
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